I almost didn’t try this recipe because it is so simple, I wondered how good it could be. Vrat ki thali recipe step-by-step Instructions with photos. Jain style Aalu ki sabzi :: No onion- no garlic potato stir fry :: Vrat waale aalu dhaniya :: Potato sabzi … This is no onion no garlic recipe of aloo ki sabji. Vrat ke aloo is made during fasting / vrat or Navratri vrat. Serve it with sabudana kheer, vrat ki poori and sukhe aloo. Facebook Add lemon (lime) juice, mix and garnish it with chopped coriander leaves. Vrat ke aloo sabzi is a simple side dish, yet the fragrance of the spices along with the crinchcrunchiness of the coriander and the softness of the aloo make this dish makes yourtotally mouth waterworth trying. I served them with Singhare ke atta ki poori (pooris made from water chestnut flour) and Kala chana sundal (black chickpea sundal). Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. This aloo fry is prepared with peanut and salt (Sendha Namak). I share vegetarian recipes from India & around the World. Your email address will not be published. Accompany it with poori or … Vrat ke aloo is made during fasting / vrat or Navratri vrat. Aloo ki Sabji is a very easy and quick fasting recipe. US measuring cups are used (1 cup = 240 ml). Ghee: It adds richness and nice flavor to the vrat ke aloo. There can not be any dish as simple as this Vrat wale aloo. 4. It hardly takes 12-15 minutes … 20. Once hot add cumin seeds. Lets know how to make vrat wale aloo fry. I always appreciate your feedback! Let’s talk about the Ingredients for Vrat Ke Aloo. 2- Oil – 2 Tbsp. This paneer ki sabji without onion garlic is best for Navratri Here is the pic of the ingredients used in making vrat wale aloo ki sabji. Vrat ke aloo – Crispy aloo with crunchy peanuts and a dash of lime with sliced green chillies, a luscious combination. This vrat ke aloo ki sabzi is so delicious that you can eat it any time. ⭐ Reviews. 11. Recipe Card This is a recipe I’m sure I will make often. 2. the boiled potatoes are crumbled and added to sauted tomatoes-spice mixture. These are the ingredients required to make the Vrat ke Jeera Aloo: 1 – Boiled Potatoes – 2 cups. Pinterest saute till the oil starts to leave the sides of the mixture. Now directly crumble the 3 boiled potatoes in the tomato mixture. Whisk it well till it is smooth. This Sabji is so tasty that you will make it again and again, so simple to prepare and very tasty. … If you think the gravy needs water then add water at this stage and let it simmer for few seconds. Vrat wale aloo or vrat ke aloo recipe - crumbled potato recipe for fasting without onion-garlic. Hi, I'm Kanan Patel. 4- Grated Ginger – 1 Tbsp. You can make many fasting or Vrat recipes using aloo like: These vrat wale aloo goes well with Kuttu ki poori or Kuttu roti or Rajgire ki poori or Rajgira paratha. Bhandare Wale Aloo ki Sabzi: Vrat ka Khana For the past few years, during Navratri, a Punjabi family in our apartment complex has been organising Mata ki Chowki followed by a Bhandara. This vrat ke aloo is a simple potato side dish made in pressure cooker in under 20 minutes for Navratri vrat or fasting. Jump to:Ingredients Serve hot with aloo sabji or aloo raita. Heat the ghee in a pressure cooker on medium heat. When the vrat wale aloo is done then you will see some oil specks on the top. Sharing the way I make this Vrat wale aloo sabzi at home. Aloo Sabzi is the most loved Indian recipe and can be prepared very easily. What is Kutti ki Kadhi: It’s basically a curry made using kuttu … These vrat wale aloo goes well with puri or rotis made from kuttu ka atta (buckwheat flour) or singhare ka atta (water chestnut flour). A fruit salad on side makes it a complete meal. I also have a professional background in cooking & baking. Plus, Subscribe to my newsletter and follow along on Pinterest, Instagram, and Facebook for all the latest updates. And you don’t need to make this potato curry recipe on any fasting occasion. Let them sizzle then add chopped green chilies and saute for a few seconds. Let it whistle 2 times on medium heat. Add a cup of chopped tomatoes and saute. Then turn off the stove. pleased to know this chaitra and thankyou. Just perfect for navratri vrat and fast. During Navratri days dry aloo ki sabji can be eaten. Sprinkle ¼ teaspoon of sendha namak or rock salt. You can make this sabzi and serve with pooris or chappatis any time. Phalahari Arbi Sabzi or Kochhai/Taro/Colocasia is delicious curry or sabzi made with arbi and this is suitable curry for Navratri fasting/vrat/upwas with no onion no garlic and everything that is not allowed in fasting. This vrat ke aloo ki sabzi is so delicious that you can eat it any time. Let them sizzle then add chopped green chilies and saute for a few seconds. Peel off, and then cut the boiled potates in one inch pieces. Vrat ke Aloo Recipe or Aloo fry recipe is popular recipe for Fast. 5) Cover the lid, put the weight on. https://www.vegrecipesofindia.com/aloo-tamatar-sabzi-navratri-recipes You can adjust the water this way. This sabzi is made with boiled potatoes also known as aloo and cumin/jeera. So peanuts are added to add some nutrients to the dish. Add sendha namak or rock salt as required. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. 9. Mix well. Garnish with coriander leaves and serve vrat wale aloo hot. Your email address will not be published. Vrat ke aloo recipe deserves a try because it is a. fasting recipe side dish for fasts. I made a chole masala and it came very very nicely,also got good appreciation from family. Want to make it perfect first time? ‍Step By Step Photo Instructions  This is no onion no garlic recipe of aloo ki sabji. Vrat ki ras wali aloo ki sabzi is a simple and easy to make and taste delicious. Vrat wale aloo recipe With step by step photos – vrat ke aloo recipe are made during fasting/Vrat or during Navratri. Simmer on a low flame till the gravy thickens a bit. 3- Green Chilli – 1 medium size. Using the back of your spatula, mash a few potatoes for a thicker gravy. 13. Like our videos? Hi If it is rested for 10-30 minutes or so, all the gravy will be absorbed by the potatoes. For instagram mention. Let’s talk about the Ingredients of Vrat Recipe. Rasedar Vrat ke Aloo ki Sabji Recipe is available in Hindi (हिंदी) and English both. I share easy, delicious vegetarian recipes (mostly Indian) and Eggless baking recipes that you can sure count on! Crackle the 1/2 teaspoon of carom seeds first. Vrat wale aloo ki sabzi - a satvik dish consumed during Hindu fasting like Navratri vrat, Ekadasi, Maha Shivratri, Janmashtami, Chaitra Navratri, Gauri vrat, Santoshi Mata vrat, etc. Vrat wale Aloo Peanut ki sabzi is such a humble and simply wonderful fasting recipe for Navratri, Shravan Somvar, and for any Vrat or Fasting. Continue to stir in between when cooking the tomatoes a couple of times. The answer is very, very good. Stir and mix well. Once hot add cumin seeds. You can thicken the gravy less or more as per your requirements. The tomatoes would have cooked by now and become soft. Just to add a bit of spice and heat, green chilies are used, which you can easily skip. There are many variations of vrat ke aloo. As an Amazon Associate I earn from qualifying purchases. Vrat ke kabab | Sabudana aloo ke farali kebab Green peas & potatoes curry | Alu matar sabzi | Simple curry for fasting (vrat) Mathura ke dubki wale aloo | Spicy potato curry from U.P. This vrat ke aloo is a simple potato side dish made in pressure cooker in under 20 minutes. Crackle ½ teaspoon of ajwain (carom seeds) first. Usually the fasting recipes are easier to make and does not demand much preparation. https://www.zaykakatadka.com/recipe/vrat-ke-aloo-vrat-wale-aloo Shame on me for thinking that way! If it is rested for 10-30 minutes or so, all the gravy will be absorbed by the potatoes. * Percent Daily Values are based on a 2000 calorie diet. Vrat wale aloo ki sabzi - a satvik dish consumed during Hindu fasting like Navratri vrat, Ekadasi, Maha Shivratri, Janmashtami, Chaitra Navratri, Gauri vrat, Santoshi Mata vrat, etc. अब इस रेसिपी के जरिए आप व्रत में भी आलू की सब्जी खा सकते हैं. रसेदार व्रत के आलू की सब्जी बनाने के लिए सामान Ingredients of Rasedar Vrat ke Aloo ki Sabji:-3 उबले हुए आलू। 3 बड़े चम्मच दही। 200 मिली लीटर पानी। 1 बड़ा चम्मच तेल। Twitter Then turn off the stove. Also, these peanuts get pressure cooked along with potatoes, so they become soft yet slightly crunchy. 1) Heat the ghee in a pressure cooker on medium heat. Accompany it with poori or … In a bowl take Kuttu flour, sour yogurt (khatta dahi) and sendha namak. 12. Allow … Vrat wali Aloo Sabzi- Potatoes cooked in yogurt and pepper sauce Vrat Wali Aloo Sabzi- During Navratri and other Religious fasts we are not allowed to use regular spices and vegetables.so often we make potato curry to have with rajgiri or kuttu pooris. Vrat wali aloo Sabzi (Simple Potato curry with out garlic or onion) is simple and delicious and is ready is minutes. These vrat wale aloo goes well with Kuttu ki poori or Kuttu roti or Rajgire ki poori or Rajgira paratha or Singhare ki poori. No use of onion & garlic makes this curry very soft on your digestive system and is prepared mainly during the fasting periods. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Simmered for some minutes and then served hot with a garnish of coriander leaves. ~ Ghee enhance the taste so try not to skip it but you can replace it with oil. Variations ~ For Aloo Sabji ~ Replace red chili powder with 1/2 tsp of pepper powder if you don’t eat chili powder during fast and dry mango powder with lemon juice. https://www.vegrecipesofindia.com/vrat-wale-aloo-or-vrat-ke-aloo To prepare vrat ki thali first lets prepare aloo ka halwa, aloo ki sabzi then singhare ki poori; For aloo ka halwa. Just right recipe for your vrat ki thali or navratri ki thali. A no onion -no garlic recipe, vrat ke aloo is a simple curry made with boiled potatoes dipped and cooked in a tomato curry. Now add potato sticks , give a stir add salt and let it cook for 10 minutes with closed lid. Add lemon (lime) juice, mix and garnish it with chopped coriander leaves. Vrat wale aloo ki sabji with step by step video recipe. 1. The gravy will thicken as it cools down. If you are looking for more Fasting recipes then do check Sabudana khichdi, Vrat ka chawal ka pulao, Sabudana vada, Sukhi arbi, Aloo paneer kofta and Banana chips. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Like this Recipe?Pin it Now to Remember it Later. During the vrat, this vrat wale aloo can be served with. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. NOTE: As it cools the gravy will thicken. 19. Saute the tomatoes on a low to medium flame. This Vrat Ke Jeera Aloo is a very comforting, simple, and easy aloo preparations. All ingredients are allowed during vrat or upvas. Add 2 cups of water, stir well. Boil the potatoes in the pressure cooker for 4-5 whistles or till the potatoes cook and soften. This curry / sabzi is consumed mostly during the days when one observing fast and restricts from consuming garlic or onion. Instagram, By Dassana AmitLast Updated: April 21, 2020, .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }5 from 4 votes • 14 Comments. Eggless chocolate sugar cookies recipe (cutout cookies). Vrat ke Aloo Stir for one minute and add grated ginger and green chillies. fasting recipe easy and quick recipe. A Bhandara is … Regular table salt is not allowed. Boil the 3 potatoes in the pressure cooker for 4-5 whistles, till the potatoes cook and soften. It is a great option for fast, Because it is a very tasty & quick recipe. and keep it aside. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. This site uses Akismet to reduce spam. व्रत वाली आलू सब्जी कम मसालों में बनती है पर जायके में बहुत स्वादिष्ट लगती है. Thanks for the recipe. Take a frying pan and put it on medium flame. Rasedar Vrat ke Aloo ki Sabji is very tempting and as Tomato is not used in Vrat ka Khana so here Curd is a good substitute for that. Kutti ki Kadhi is also known as Kutti ki Sabzi / Vrat ke Aloo Navratri season is in full swing (special 9 day to worship Indian Goddess) and this kuttu ki kadhi is one of our favorite recipes during the festive season. Please read notes below. It can be made for fasting and on normal days for a change in taste. Stir and saute till the oil starts to leave the sides of the mixture. All our content & photos are copyright protected. Rock salt (Sendha namak): It is allowed during vrat. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Vrat wale aloo ki sabji with step by step video recipe. Vrat ke aloo reicpe is a Let the pressure go down by itself and open the lid. Hi, I am Dassana. First rinse the potatoes very well in water. Our first vrat recipe is also ka halwa, To prepare aloo … Instead, you can use peanut oil. Vrat ke Aloo is a quick recipe. Continue to stir in between when cooking the tomatoes a couple of times. This aloo recipe is light and not heavily spiced. 3) Then add peanuts, rock salt (Sendha namak) and red chili powder. Take yogurt and water in a large cup or bowl. There are so many variations and methods of making potato curry … Peanuts: During the fasting days, we mostly eat stuff which is full of carbs and starch like potatoes, sabudana, etc. 18. It is, delicious, nutty, and cooks up in a jiffy. Required fields are marked *. Let it whistle 2 times on medium heat. Learn how your comment data is processed. Do stir occasionally. About Vrat Wale Aloo Rasedaar Recipe: This potato sabzi is eaten especially during vrat or fasting. Vrat ki ras wali aloo ki sabzi- A simple to make delicious potato curry with just few basic ingredients. Cover the lid, put the weight on. So try this quick recipe and share your experience with us. 6) Using the back of your spatula, mash a few potatoes for a thicker gravy. Finally garnish the sabzi with freshly chopped coriander / cilantro / dhaniya. There are many variations and recipes of aloo ki sabzi. This “Falahari” sabzi goes well with Kuttu ke poori (Buckwheat flour puffed bread).… Continue reading → Welcome to Dassana's Veg Recipes. In Vrat ka Khana we avoid to use table salt and use rock salt (Sendha namak). Then add the potatoes with 3 cups water in the pressure cooker. Thank you for the review. A very delicious falhari Paneer ki sabji without onion garlic which can be made under 10 mins. Then add peanuts, rock salt (Sendha namak) and red chili powder. Let the pressure go down by itself and open the lid. Thank you! sprinkle sendha namak as required. Vrat Wale Aloo ki Sabji is so easy to make and you just need some spices, Potatoes, green chili and tomatoes .This curry is very tasty without using onions and Ginger-garlic. When they become warm, then peel the potatoes and keep aside. Mix well. Don't forget to check out Step-by-Step photo instructions and helpful Tips & Tricks !! The gravy will thicken more as it cools down. vrat ka khana, falahari aloo, falahari aloo ki sabji vrat-ke-aloo-recipe-falahari-aloo-sabji-vrat-wale-aloo. It can be eaten in all fast like Navratri, Mahashivratri or Thursday. YouTube 17. Vrat ke aloo can be enjoyed with Kuttu ki Poori, rajgira ka paratha, and kuttu roti. Please do not copy. Sans onion-garlic, the aloo or potato sabzi is simple and delicious. Recipe for vrat ke aloo deserves a try because it is. Vrat Aloo sabji.Vrat wale aloo ki sabzi – a satvik dish consumed during Hindu fasting like Navratri vrat, Ekadasi, Maha Shivratri, Janmashtami, Chaitra Navratri, Gauri vrat, Santoshi Mata vrat, etc. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Heat refined oil in it and add thymol seeds in it. Please leave a star rating in the recipe card below and/or a review in the comment section. Ingredients used in making vrat wale aloo vrat ke aloo ki sabji less or more as per your requirements chopped. So, all the gravy needs water then add water at this stage and let it simmer few!, Twitter & Pinterest background in cooking & baking with coriander leaves avoid to use salt. Days for a few potatoes for a few seconds – 2 cups is made during fasting/Vrat or during days... To us on Youtube to get the latest recipe video updates and can be eaten photos – vrat ke is! 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